Vegan chickpea curry – our true queen of curries. If you’re looking for something to go with your onion chutney, look no further. Reduce to a simmer and cook until thick, 15 min. The most popular curry on the site – animal-friendly, quick and very tasty. To make Onion Chutney, you start out by heating two teaspoons of oil in a pan. Lower the flame and add in 1 whole red chili, half an onion, thinly sliced, two medium sized tomatoes, chopped and my secret ingredient tomato paste, just two tablespoons. If you’re just after the recipe, feel free to skip to the bottom. Add the onions, ½ cup water, ketchup, curry powder, and sugar to a saucepan and bring to a boil. Made it easy, simple and quick for you. Banana curry – a creamy, smooth curry. This will give your chutney a stunning red color. Steps.

quick onion chutney

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